NUMBER OF TEAM MEMBERS:
WHAT HASTINGS MAKES:
Hastings makes many different blends of flour that get used for various finished goods, including bread, buns, pizza, tortillas, pasta, cereal bars, snack foods and many others. Our facility helps to feed more than 7 million people every day.
WHERE DOES HASTINGS GET ITS WHEAT?
The Hastings mill helps bring top-quality flour to the Midwestern region. We receive locally and regionally grown winter, spring, durum and rye wheat from fields around the Dakotas and Canada. Wheat is received from rail cars and trucks. The Hastings Mill brings top-quality wheat to the Midwestern region of the United States.
The Ardent Mills Hastings team is active in the community and often partners with local parks, veterans home and community events.