“I love that Ardent Mills invests resources and time into me and provides me with tools to keep the Colton warehouse running smoothly.”

“I enjoy having the opportunity to lead individuals from all walks of life that all have their own strengths and opportunities to grow. None of us can run a flour mill on our own, so it’s imperative that we build strong safety and team driven cultures at our facilities. I’ve worked for Ardent for 15+ years and almost every day provides a new challenge or learning opportunity. When I think about our customer base and realize how vital our operations are to the communities we serve, it gives me a sense of pride and ownership in being responsible for the continuity of our national food supply chain.”

“Every day I get to make decisions on adjustments that need to be made on equipment.  I set priorities as to what will be worked on during a repair cycle.  I get to interact with people and encourage them.  I also get to solve problems with my team.”

“The Ardent Mills Promise stretches across the organization, you can feel it in every facility and on every roll stand floor. I've been in the flour milling industry for over 5 years and am still learning new things every day. You get out what you put in when it comes to this field.”

“When I first joined Ardent Mills, I was new to food and flour production.  I wanted to learn everything I could, and the team was ready to teach. As a result, I have received more responsibility and ownership of my job”

Hi Frankie! As an Elevator Operator, Frankie is one of the first people who handles wheat when it arrives to our mills. Frankie and his team inspects the wheat to make sure its in good condition, ready to be cleaned, milled and blended.